[Biologically active food additive from mussels]
Year 1998
Novikova MV. Rekhina NI. Besedina TV. Parenkova LIu. Korolev AN. Parkhomenko IM.
No information.
Acid mussel hydrolisate MIGI-K LP is a food product, and a medical and prophylactic preparation containing a full set of irreplaceable amino acids (with the exception of thriptophane), essential fatty acids, macro- and microelements. MIGI-K LP can be used as a foot additive which improves the taste and increases the food qualities of the product, and as a medical preparation against some diseases.
Источник: https://gastroportal.ru/science-articles-of-world-periodical-eng/vopr-pitan.html
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